About Us

Forget everything you know, or thought you knew, about Indian food and let Mastee take you on a journey through the origins of regional Indian cuisine. The unique menu has been carefully crafted by a team of three Indian chefs with over 70 years’ experience in first class restaurants and a natural passion for cooking that has been passed down through generations of family cooking.

Together they have created, what they believe to be is one of the finest Indian menus in the region. Using only the finest cuts of meat and freshest ingredients, Mastee brings a new and exciting flavour to the area and a lesson in true Indian dining